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http://www.bobdbob.com/~deneb/doc/targets/m16a2-25m-zero.pdf WebA roux (pronounced roo) is a base for many dishes, made by combining flour, fat, water, and seasoning. It’s then used to make many Cajun dishes, including gumbo and stew. The primary purpose of a roux is to thicken the consistency of a dish. Gumbo in particular benefits from this, as the goopy roux helps tie everything in the dish together. dso business term
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WebJun 23, 2024 · Mostly Cajun - The DaleyGator. An addition to the Blogroll. Mostly Cajun. In fairness, I have added several blogs to the links, but was too lazy to note them. I will venture to improve in announcing additions. The one I just added is Mostly Cajun. Here is their latest post. 1713 – The former French residents of Acadia are given one year to ... WebApr 1, 2024 · Louisiana Food Blogs. Here are 30 Best Louisiana Food Blogs you should follow in 2024. 1. Louisiana Cookin. Louisiana Cookin' is the only national magazine for … WebJan 19, 2024 · UL Ragin' Cajun Forum. Forum for Louisiana Ragin' Cajun Athletics . THIS BOARD IS IN NO WAY ASSOCIATED WITH THE UNIVERSITY OF LOUISIANA SYSTEM OR THE UL ATHLETIC DEPARTMENT. Tell your friends! Tell your friends about this forum. On Delphi Forums: Ridiculously tiny baby octopus: How cute! dso business intelligence